Kaju (cashew), honey, and Dalchini (cinnamon) are ingredients often combined for their flavor and health benefits. Honey, known for its antioxidant and antibacterial properties, can help soothe sore throats and support the immune system. Cinnamon, rich in antioxidants and with anti-inflammatory properties, may aid in blood sugar regulation and digestive health. Cashews provide healthy fats, protein, and fiber, contributing to energy levels and potentially helping with weight management.